at

The New Inn

We have a new kitchen team! Brambles is a collaboration between pub and restaurant power couple Emily and David Pearse and The Syndicate Kitchen’s Michael Notman-Watt. They pride themselves in showcasing the best the South of England has to offer, cooking food lead by nature and local producers, in partnership with pubs and venues in and around Brighton.

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At The New Inn, Brambles will be cooking food inspired by the amazing produce from in and around Sussex, as well as our kitchen garden. We will offer an ever-evolving menu of pub classics and bar snacks. Brambles are able to cater for any dietaries, but we do ask that, where possible, to get in touch and let them know beforehand.

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Check the link below for our sample menu. Please note that our menu changes regularly so there may be some alterations, as well as a host of daily specials such as whole baked lemon soles or smoked chicken sandwiches.